“You’ll have to tell me how to make a gimlet.” Tom spoke from behind the bar as he opened the refrigerator. “I may have tasted one, but I’ve never made one.” He removed a pitcher of sangria and poured a glassful. “I think I’ll have sangria instead of beer.” “One part sweetened lime juice, four parts gin,” Sasi said. “Add a slice of lime too. No rocks. … Continue reading Sasi Part II